Protect-All® flooring and Protect-All Rapid Weld™ offer a solution for commercial kitchen floors in the fast-paced restaurant industry.
The Protect-All flooring system:
Protect-All contains no unsightly grout lines to maintain.
The average kitchen size is 2,000 square feet - that equates to approximately 1.5 miles of grout to maintain with traditional tile floors. Protect-All calls for fewer than 800 linear feet of maintenance-free, heat-welded seams in the same space.
Install a Protect-All flooring system in: